— TO START —
LOLA’S LUMPIA 13
spring rolls hand-rolled by grandma with shrimp + pork
MANCHEGO TRUFFLE FRIES 14
manchego cheese + truffle aioli
OYSTERS g 22
1/2 dozen oysters, classic mignonette, pineapple mignonette, horseradish + lemon wedge
SHISHITO PEPPERS v 14 seasoned with maldon salt+ chilivinaigrette
CRISPY PORK BELLY BAO 18 roasted pork belly, pickled cucumber,papaya, carrots, cilantro + red onion
VEGETARIAN OPTION AVAILABLE
KALE CAESAR 17
candied longanesa sausage, toasted pine nuts, house made dressing + manchego cheese
PORK BELLY LETTUCE WRAPS 19
braised pork belly, chili peppers, soy, honey aioli, lettuce + crispy noodle
GARLIC BUTTER SHRIMP 19
black tiger shrimp, garlic, butter + crostini
SEA BREAM CEVICHE 23 coconut leche de tigre, calamansi, cucumber, red onion, mango + wonton chips
SAUTEED BROCCOLINI v 15
sauteed in miso, garlic, olive oil, chili + sweet soy
CRISPY CHICKEN BITES 18
chicken bites, red pepper coulis + aioli
TEMPURA MUSHROOMS v 14
marinated + deep fried oyster mushroom with a kare kare peanut sauce
CALAMARI 23
battered then tossed in black pepper, pickled red onion, pickled carrots, jalapeños, chilis + jalapeño aioli
KALBI BBQ BEEF RIBS 27
korean style grilled beef short ribs
— LARGE PLATES —
SPICY SHRIMP NOODLES 27 black tiger shrimp, spicy chili, edamame, asian noodles+ crispy shallots
FRIED CHICKEN 26
fried chicken, adobo gravy + white rice
MANGO CUCUMBER SALAD v g 20 kale, green mango, pickled carrots, red onion, cucumber, cherry tomatoes, toasted peanuts with habanero vinaigrette
SHORT RIB BIRRIA TACOS 26
braised short rib in a filipino calderetta sauce, onions, cilantro, crema, 3 corn tortillas + calderetta birria consommé
SHORT RIB PAPPARDELLE 29 braised short rib, pappardelle in a filipino calderetta sauce + topped with manchego cheese
BLACK COD TACOS 23 beer battered black cod, pickled red slaw + crema on 3 corn tortillas
SMASH BURGER 25
5oz patty, lettuce, onions, sauteed mushrooms, manchego cheese, truffle aioli + fries
ADD EXTRA PATTY 6
SPICY SMASH BURGER 25
5oz patty, guacamole, sauteed jalapeños, pickled red onions, hot sauce aioli + french fries
ADD EXTRA PATTY 6
MISO BLACK COD 36 pan seared, soy, ginger, cherry tomatoes, scallions, cilantro oil + black rice
DUCK CONFIT FRIED RICE 38
slow roasted duck fried rice, garlic, grilled vegetables, edamame, crispy duck skin + soft poached egg
add shrimp 7 vegetarian upon request 20
BAR’KADA PLATTER 155
Roasted Chicken, Kalbi BBQ Ribs, Roasted Pork Belly, Garlic Butter Shrimp, Lola's Lumpia, Shishito Peppers, Bone Marrow + white rice.
— DESSERT —
UBE CREME BRULEE 11
classic crème brûlée
LECHE FLAN 12
rich caramel custard
CARAMEL FILLED CHURROS 10
churros filled with caramel + cinnamon sugar